Healthy Eats: Chocolate Granola Pancake
I go to bed excited about the next morning when I know I have a Chocolate Granola Pancake waiting for me! How can something so delicious also be so nutritious? Careful selection of the ingredients and ensuring portions meet your macro meal planning numbers ensures the nutritious efficacy of this TASTY breakfast staple! See original […]
Healthy Eats: Pickled Green Beans & Red Onions
I’ve never been a big fan of pickles (unless they were deep fried ;0), but pickled green beans and red onions have my taste buds singing! I was introduced to pickled green beans by a dear friend of mine who produced the most epic charcuterie board one evening for a get-together. I became obsessed and […]
Healthy Eats: Buffalo Chicken Salad
Some healthy foods taste healthy. Some healthy foods taste borderline naughty. My Buffalo Chicken Salad is one of the latter. I created it one Sunday late morning while attempting to nurse a hangover without blowing my macro based meal plan. The flavors are bold! If you like buffalo chicken wings, blue cheese, and ranch, you […]
Healthy Eats: Cranberry Pecan Granola
The smell of fall in the middle of spring? That’s what you can expect when you toast up this incredibly healthy homemade granola! Clusters of toasted oats, delicious pecans and juicy dried cranberries come together with pumpkin pie spice to form a scrumptious breakfast or post workout carbohydrate. The main benefit of homemade granola is […]
Healthy Eats: Flounder Piccata
Mmmmm can’t you just taste it? Chicken or fish piccata from your favorite Italian restaurant – that rich lemon, butter and wine flavor with the salty capers and yummy garlic – my mouth waters just thinking about it! Would you believe you can have those tasty flavors and keep your macros in check? It can […]
Healthy Eats: Salmon Caesar Salad
We’ve all heard the news or seen the unbelievable info on a menu that discloses nutrition facts: salads can be worse for us than a burger and fries! How is that possible? A salad, full of lettuce and healthy ingredients, can hold more calories, fat & carbs than a decadent burger and fries!?$!. Well it’s […]
Healthy Eats: Mongolian Beef
So actually I used bison in this Mongolian Beef recipe, but of course beef or elk would be great too. We love the grass-fed quality red meat we get from Northstar Bison. In addition, I used “Zero Pasta”. You can find this scientific gift to pasta lovers in the Vegan cold section of your grocery […]
Healthy Eats: Roasted Potato & Lentil Kale Salad
Did you know there is protein in vegetables, grains, starches, and beans/legumes? Did you know if you pair enough of the above together you can make a complete protein? There is no need for animals to get involved! Believe me, we still love animal protein, but we’ve cut back drastically. We very very very rarely […]
Healthy Eats: Cold Peanut Noodle Salad
Guilt-free noodles? Yes please! You’ve got to love science. The makers of “Zero Pasta” have managed to make a cold noodle that has really good texture and when dressed and accessorized properly tastes like a perfect cold peanut noodle salad – could pass for one you’d get at an Asian restaurant – the flavors are […]
Healthy Eats: Snack Platter
So as I sit and write this, we are smack dab in the middle of Covid-19 stay at home orders. Even if you are reading this 20 years from now, you’ll likely remember this pandemic and the endless all-day snacking that most people couldn’t refrain from. We have some tricks to make your snacking a […]