Healthy Eats: Sweet Potato Fries

Is it possible to actually enjoy Sweet Potato Fries more than regular fries? We think so! Part of the enjoyment is knowing you are making a healthy choice and the other part is that these Sweet Potato Fries taste pretty darn good!

Here’s how to make them:Sweet Potato Fries

  1. Clean your sweet potatoes to remove any dirt from the outside (you can peel them if you want to but I like to leave the skin on for texture)
  2. Slice length wise then into individual fries
  3. Place in a single layer on a tinfoil or parchment paper lined baking sheet that has been sprayed with non-stick cooking spray
  4. Season the fries with chili powder, smoked paprika, garlic powder, cumin and dried crushed rosemary
  5. Bake at 450 for 20 minutes then flip the fries over and bake for an additional 10-15 minutes
  6. Serve these tasty Sweet Potato Fries with Carolina Style Pulled Pork and enjoy!

We are constantly creating other healthy recipes to keep our meal plans interesting. Check back often for new inspiration!

*The exact portions will vary per person. Contact us for more details on your portions and macronutrient breakdown per meal/per day! There is no need to guess at how you should eat – let us help you eat right for your body type and goals!

Healthy Eats: Carolina Style Pulled Pork

Carolina Pulled PorkWe all love a CrockPot dinner because it doesn’t get any easier than set it and forget it! With our Carolina Style Pulled Pork, get ready to do just that!

Here’s how to make it:

Pour 1/4 cup of apple cider vinegar in the bottom of the slow cooker.

Place pork tenderloin or lean pork (trimmed if necessary) in your slow cooker.

Season with 1 TBSP each smoked paprika, chili powder and garlic powder, and 1 TSP ground cumin, red pepper flakes and oregano.

Cover and cook the Carolina Style Pulled Pork on low for 7-8 hours.

When the pork has finished cooking, remove from the cooking liquid and discard. Chop/shred the pork. To serve, measure your portion and top with 1-2 TSP each apple cider vinegar and hot sauce! Store leftovers in the refrigerator. The Carolina Style Pulled Pork is great served cold or heated.

It pairs nicely with Sweet Potato Fries and roasted green beans.

Eat clean and train mean with our other healthy recipes.

*The exact portions will vary per person. Contact us for more details on your portions and macronutrient breakdown per meal/per day! There is no need to guess at how you should eat – let us help you eat right for your body type and goals!

Healthy Eats: Coconut Acorn Squash

Acorn squash is incredibly flavorful, filling and nutritious. It is low in calories and carbohydrates and is full of potassium and fiber. A six ounce portion of the Coconut Acorn Squash only has 15 grams of carbs! Here’s how to make it:coconut_acorn_squash

Cut acorn squash in half lengthwise, then in half again so you are left with 4 quarters. When cooked, each quarter is roughly 5-6 oz.

Season with paprika, rosemary, garlic powder, pepper, light salt and light cinnamon.

Roast at 400 degrees for 45-55 minutes or until the acorn squash is fork tender.

Serve with your allotted fat portion of coconut oil to complete the Coconut Acorn Squash.

This recipe pairs nicely with grilled vegetable skewers and turkey burgers!

We are always cooking up something new! For more healthy inspiration, try our other Healthy Eats recipes.

*The exact portions will vary per person. Contact us for more details on your portions and macronutrient breakdown per meal/per day!